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Posted by Roossy on Mar 26, '08 1:48 PM for everyone

Category:		Pasta
Style:		Japanese

Description:
Biasanya saya engga berapa suka noodles, tapi noodles yang satu ini, saya suka. Pertama kali makan noodles ini di Co-op di Erie. Tiap ke sini untuk lunch, saya dan Amanda pasti ambil nich noodles (udah ready to purchase di fridge). Rasanya tuch spicy, cuma bukan spicynya sambal tapi spicynya bawang putih dan black pepper. Emang judulnya Cold Sesame noodles, tapi bisa dimakan anget2....

Ingredients:
Ini nyontek dari dapur Co-op:

3 lbs whole wheat spaghetti

Untuk bahan dressing :

4 tbsps of garlic powder
2 tbsps of black pepper
3/4 C of sesame oil
2 C of tamari (bisa diganti ama soysauce)
4 C of grated carrots
1 C of Sesame seeds
2 C of dried chives (saya pake dried cilantro)

Directions:
Rebus pasta sampe matang, sisihkan dan tunggu sampai dingin. Sementara campur semua bahan2 untuk dressing kecuali dried chives. Setelah pasta dingin, campur dressing dengan pasta. Sajikan!

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25 CommentsChronological Reverse Threaded

mrshickman wrote on Mar 26

Look Yummy

kalo aku mah doyan banget ama Noodle, di masak apa aza teteap uuenak :))

btw, mangkoknya bagus & unik :))

palwono wrote on Mar 26

sesame oil apa ya ross?sama gituh sama olive oil?
sesame seed juga apa?

craftyku wrote on Mar 26

boleh nih ros, anak gw kan doyan spaghetti juga

yenisfamilyblog wrote on Mar 26

wahhh..bolju nih say buat variasi mengolah Pasta spaghetty,kapan2 gw contek ya..

photo99 wrote on Mar 26

Enak banget neh noddlenya ! mau dong semangkok :))

romanya wrote on Mar 26

mrshickman said

Look Yummy

kalo aku mah doyan banget ama Noodle, di masak apa aza teteap uuenak :))

btw, mangkoknya bagus & unik :))

mangkoknya punya Manda...masih pake mangkok nich kalo makan...abis kemana2 kalo engga...:)

romanya wrote on Mar 26

palwono said

sesame oil apa ya ross?sama gituh sama olive oil?
sesame seed juga apa?

Sesame oil = minyak wijen...nah kalo sesame seed itu biji wijen..bentuknya kecil2 warna coklat ato hitem.

romanya wrote on Mar 26

palwono said

sesame oil apa ya ross?sama gituh sama olive oil?
sesame seed juga apa?

Sesame oil = minyak wijen...nah kalo sesame seed itu biji wijen..bentuknya kecil2 warna coklat ato hitem.

romanya wrote on Mar 26

craftyku said

boleh nih ros, anak gw kan doyan spaghetti juga

pedes lho, nanti gw bagi!

romanya wrote on Mar 26

yenisfamilyblog said

wahhh..bolju nih say buat variasi mengolah Pasta spaghetty,kapan2 gw contek ya..

ok!

romanya wrote on Mar 26

photo99 said

Enak banget neh noddlenya ! mau dong semangkok :))

boleh Mbak...!

bondsgirl007 wrote on Mar 26

Naksir nih, Rooss... soalnya gw juga demen ama 'that particular noodle' - gemuk en sedep (hihihi...)
Pertanyaan:
1. Itu "2 C of tamari (bisa diganti ama soysauce)" --> Tamari apa tamarind? Klo Tamari itu apa yah??
2. Trus... Chives; gw sih klo nggak punya biasanya pake bagian ijo-nya daun bawang; bisa nggak pake itu???

arifahlarasati wrote on Mar 27

Wiih..Yummy banget Noodlesnya Ross....mau dong.

romanya wrote on Mar 27

1. Tamari bisa diganti dengan soysauce. Gw pake soysauce kho. Tamari itu sejenis soysauce, elu bisa beli di natural food store. Ini info ttg Tamari : http://www.epicurious.com/tools/fooddictionary/entry?id=4873
2. resepnya sich called for dried chives, you can substitute with dried cilantro/dried parsley. I don't know abt daun bawang, kali flavornya bisa overwhelmed the noodles yach...
goodluck!

romanya wrote on Mar 27

arifahlarasati said

Wiih..Yummy banget Noodlesnya Ross....mau dong.

gampang bikinya Ifah....coba deh!

adamayden wrote on Mar 27

kalau masih di erie kak roossy aku paksa bikin tiap hari biar kita makan siang disana

romanya wrote on Mar 27

adamayden said

kalau masih di erie kak roossy aku paksa bikin tiap hari biar kita makan siang disana

hehehehe...

bondsgirl007 wrote on Mar 27

romanya said

chives itu 'kan family-nya daun bawang... bukannya cilantro yg malah 'ketajeman' gitu, Roos??
okay deh gw coba 2 ntar ... trus gw bisa 'lapor' ama elo, yg mana enakan... hihihi

romanya wrote on Mar 28

bondsgirl007 said

chives itu 'kan family-nya daun bawang... bukannya cilantro yg malah 'ketajeman' gitu, Roos??
okay deh gw coba 2 ntar ... trus gw bisa 'lapor' ama elo, yg mana enakan... hihihi

kayanya kalo dried herbs engga setajam fresh herbs yach! ditunggu hasilnya !

bondsgirl007 wrote on Mar 29

ohh... jadi ente make 'dried chives'???
okay ntar deh gw nyoba 'nekat' hehehe

romanya wrote on Mar 29

bondsgirl007 said

ohh... jadi ente make 'dried chives'???
okay ntar deh gw nyoba 'nekat' hehehe

bw pake dried cilantro neng! dried herbs menurut gw flavornya engga as strong as fresh herbs! :) goodluck!

bondsgirl007 wrote on Apr 1

ohh... okay deh.. hahaha... emang kebiasaan sok 'kreatip' maen asal ngganti bumbu...
eh, gw dah nemu tuh Tamari. ealahhh... ternyata gw biasa make juga cuman gw selalu referring ke bahan tsb sebagai "Soy Sauce" hihihi... nggak taunya beda :)

romanya wrote on Apr 1

bondsgirl007 said

jadi bikin cold sesame noodles? kalo jadi kasih tau kita2 yach...:)

ernies wrote on Apr 3

Mamamia...bener2x menggoda...

romanya wrote on Apr 4

ernies said

Mamamia...bener2x menggoda...

thanks!

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